El Romerijo
7 La Ribera del Marisco
Puerto de Santa María
Cádiz
Puerto de Santa María
Take a high-speed catamaran or the slower vaporcito across the bay to lively Puerto de Santa María for peel-and-eat shellfish and pescado frito. El Romerijo has cockles, tiger prawns, and other specialties such as tangy fried shark marinated in vinegar.
Created by the editors of T+L for Regent Seven Seas Cruises.
lastArticle = and lastAward =
