Hibernia
As Featured In...
From Travel + Leisure, Feb 2005
“'My favorite restaurant on Anguilla is Hibernia, a small [11-table] French-Asian place up at the east end of the island, where I always order the tom yam pla, various Caribbean fishes cooked in a spicy Thai broth and served with wild rice.'...” MORE>>
lastArticle = 2/2005 and lastAward =
